My Chocolate Cake

My Chocolate Cake

A recipe for the simplest yet most marvelous cake, good enough for you to be mistaken for Mary Berry (well almost) !


  • 200 g cooking chocolate
  • 70 g butter
  • 130 g sugar
  • 3 eggs
  • 2 soup spoons of flour


(10 minutes + 15 minutes cooking time)

Preheat the oven to 180°C. Melt the chocolate on a low heat. Mix together the eggs and the sugar in a salad bowl. Add the flour. Mix everything together.

Put it in the oven for 15 minutes at 180°C. You’ve finished !

Finally, decorate it with sweets, or simply top it with a figurine to make it the cake of the year !


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